Morelloflavone
Morelloflavone, an isolate of Garcinia dulcis, belongs to the family of biflavonoids and is an inhibitor of HMG-CoA reductase.[1]
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| IUPAC name
8-[(2S,3R)-5,7-dihydroxy-2-(4-hydroxyphenyl)-4-oxo-2,3-dihydrochromen-3-yl]-2-(3,4-dihydroxyphenyl)-5,7-dihydroxychromen-4-one | |
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CompTox Dashboard (EPA) |
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| Properties | |
| C30H20O11 | |
| Molar mass | 556.479 g·mol−1 |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). | |
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References
- Tuansulong, KA; Hutadilok-Towatana, N; Mahabusarakam, W; Pinkaew, D; Fujise, K (2011). "Morelloflavone from Garcinia dulcis as a novel biflavonoid inhibitor of HMG-CoA reductase". Phytotherapy Research. 25 (3): 424–8. doi:10.1002/ptr.3286. PMID 20734327.
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